Scholar ArticleThursday, October 24, 2024

Incidence of Subclinical Ketosis in Dairy Cows with Factors

Subclinical ketosis is one of the most prevalent metabolic disorders that usually occurs in cows during the first weeks of lactation. This study investigated the relationship between energy level, body condition score and silage butyric acid with incidence of subclinical ketosis (SCK) in dairy cows during the first month of postpartum. Fifty healthy pregnant Holstein cows from 10 commercial dairy farms were studied.

Abdollah (Khosrow) Samiei

Abdollah (Khosrow) Samiei

I am Dr. Khosrow Samiei, a dairy cow nutritionist with 28 years of experience. Specializing in...

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